Aceh Sumatra - Dark
Grown in the lush highlands of Aceh, Sumatra, these exceptional beans come from the Takengon Ratu Ketiara Women’s Cooperative—a Fair Trade and Organic certified group committed to quality and sustainability. Sourced from smallholder farms at elevations above 1,200 meters, this Grade 1 Gayo Mandheling offers the deep, earthy complexity characteristic of Sumatran coffee, balanced with smooth herbal notes, low acidity, and a syrupy body.
Roasted dark to highlight its bold richness and grounding depth, this coffee reflects the strength of the women who grow it and the land that shapes its flavor.
Grown in the lush highlands of Aceh, Sumatra, these exceptional beans come from the Takengon Ratu Ketiara Women’s Cooperative—a Fair Trade and Organic certified group committed to quality and sustainability. Sourced from smallholder farms at elevations above 1,200 meters, this Grade 1 Gayo Mandheling offers the deep, earthy complexity characteristic of Sumatran coffee, balanced with smooth herbal notes, low acidity, and a syrupy body.
Roasted dark to highlight its bold richness and grounding depth, this coffee reflects the strength of the women who grow it and the land that shapes its flavor.
Grown in the lush highlands of Aceh, Sumatra, these exceptional beans come from the Takengon Ratu Ketiara Women’s Cooperative—a Fair Trade and Organic certified group committed to quality and sustainability. Sourced from smallholder farms at elevations above 1,200 meters, this Grade 1 Gayo Mandheling offers the deep, earthy complexity characteristic of Sumatran coffee, balanced with smooth herbal notes, low acidity, and a syrupy body.
Roasted dark to highlight its bold richness and grounding depth, this coffee reflects the strength of the women who grow it and the land that shapes its flavor.